Boiled Sweet Corn

Ingedients:

                         

• 2 Sweet Corn
• 2 table spoons of salt 

 How To Prepare:

    

• First remove the husks and silk from the corn. 
• Divide the nuts from the corn.
• Take a cooker and add 3 glasses of water.
• Place the nuts into the water and add salt to it.
• Boil it until we get 5 whistels.
• Off the stove and serve them into a bowl.